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Spiralize Now: 80 Delicious, Healthy Recipes for your Spiralizer by Melissa Hemsley, Denise Smart, Howard Hughes
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Carbs: From weekday dinners to blow-out brunches, rediscover the joy of the humble carbohydrate by Laura Goodman
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Tequila: Shake, Muddle, Stir: Over 40 of the Best Cocktails for Tequila and Mezcal Lovers by Dan Jones
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The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts by Merchant Gourmet
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Cooling Cups and Dainty Drinks: Classic Cocktail and Punch Recipes for the Discerning Drinker by William Terrington
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The Best of the Best Panini Press Cookbook: 100 Surefire Recipes for Making Panini--and Many Other Things--on Your Panini Press or Other Countertop Grill by Kathy Strahs
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Three Ingredient Cocktails: 60 Drinks Made in Minutes (Hardie Grant Books) by Kate Calder
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Orchard: Over 70 Sweet and Savoury Recipes from the English Countryside by James Rich
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Batched & Bottled Cocktails by Max Venning, Noel Venning
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Fried Eggs and Rioja: What to Drink with Absolutely Everything by Victoria Moore
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Brew by Andy Sewell (photographer (expression)) James Morton
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Loaf Story: A love-letter to bread, with recipes by Tim Hayward
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Gingerbread by Mima Sinclair
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The G Plan Diet: (CANCELLED) by Amanda Hamilton, Hannah Ebelthite
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Nourish Cakes: Baking with a Healthy Twist by Marianne Stewart
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The Ultimate GI Jeans Diet by Rosemary Conley
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The Zero Fucks Cookbook: Best Food Least Effort by Yumi Stynes
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The Wicked Baker: Cakes and treats to die for by Helena Garcia
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The 7 Day Vegan Challenge: Plant-Based Recipes for Every Day of the Week by Bettina Campolucci-Bordi
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Detox Waters: 80 Simple Infusions for Health and Vitality by Geraldine Olivo
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