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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision) by Collins GCSE
WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision) by Collins GCSE
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Exam Board: AQA
Level: GCSE 9-1
Subject: Food Preparation and Nutrition
First Teaching: September 2016; First Exams: June 2018
This Collins WJEC EDUQAS Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.
With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.
Includes:
selection of questions covering each topic
topic-by-topic practice
complete exam-style paper
Publisher: Collins
Publication date: 2018-11-02
Pages: 80
Binding: Paperback
Language: English
ISBN: 9780008326937-LN
Dimensions: 296.0 x 209.0 x 3.0 mm
Weight: 0.219 kg
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