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Producing Meat (Technology of Farming) by Rachel Lynette

Producing Meat (Technology of Farming) by Rachel Lynette

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This title explores the methods and technologies used to farm meat. It takes a global look at the farming industry, combining science, geography, and economics to answer questions about farming meat.

Publisher: Raintree
Publication date: 2013-07-18
Pages: 48
Binding: Paperback
ISBN: 9781406240603-N
Dimensions: 0.0 x 0.0 x 0.0 mm
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